Aburuza All-Naural Cider
Our high-quality all-natural apple cider is the result of years of experience and the perfect blend of sweet and tart apples. No added sugar. The carbon dioxide in the cider is from natural carbonation. The alcohol content is no less than 4.5%.
The quality of Aburuza cider is guaranteed from start to finish, with full traceability throughout the process and laboratory analysis performed by Fraisoro (approved by Spain's national accreditation body, ENAC).